Recipes for Australian, Find Recipes in seconds
Search Results
: Braised Red Cabbage Recipe
| Recipe Detail | ||
| Australian Food recipes "1 cup chopped onion 2 cups peeled, cored, chopped apple 4 tablespoons butter 1 large head red cabbage, cored, shredded 3 cups red wine 1/2 cup raspberry vinegar 1 teaspoon snipped chives " "1. In food processor, combine onion and apple; pulse until smooth. 2. Melt butter over medium heat in large pot. Add the onion apple mixture and cook for 4-5 minutes, being careful not to let it brown. 3. Add cabbage and wine to pot; stir to blend. Cover and simmer over medium-low heat until wine is reduced and cabbage is tender. Add vinegar and simmer until liquid is reduced to syrup-like consistency. 4. Place in a serving bowl and garnish with chives. " | ||
